Friday, May 1, 2020

Kids in the Kitchen

This weeks menu was planned and prepared by the ladies!
First up was Morgan.  
Menu:  homemade pizza and chocolate shakes



Next up Taylor.
Menu: Waking tacos, Hawaiian fruit punch, and smore's dessert.




Moving on to Molly.
Menu: Pork dumplings and ramen noodles complete with chopsticks!





Lacey was the last one of the week.
Menu: tortellini, fruit salad, and brownies


 

Some good lessons were learned over the course of the week.  Cooking is harder than it looks.  It's nice to give and get compliments.

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